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World Food Day

  • 16 October 2025

Whisking Creativity, Serving Smiles in Intra Class Sparkless Cooking Challenge

On the occasion of World Food Day, the Intra Class Sparkless Cooking Challenge for Classes 3 and 4 witnessed young chefs showcasing their culinary creativity with enthusiasm and confidence. Students prepared nutritious, no flame dishes that reflected innovation, aroma and aesthetic presentation skills of flavourful dishes. The event not only promoted healthy eating habits but also nurtured essential values of responsibility, cooperation and self reliance. It was delightful to see the budding chefs plating their ideas with such joy and finesse. Truly, a tasteful blend of learning, character building and fun!